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Dextrose (D-Glucose) is a monosaccharide sugar used as a carbon source for cell culture and microbial growth. It is also used as a reagent in various biochemical assays., Supplier: Fisher.

Faculty of Engineering
Shared research facility offering instruments, services and expertise.
Quote on request
Dextrose (D-Glucose) is a monosaccharide sugar used as a carbon source for cell culture and microbial growth. It is also used as a reagent in various biochemical assays., Supplier: Fisher.

Faculty of Engineering
Shared research facility offering instruments, services and expertise.
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